$27.00
Cold Brew
French Press
Coffee Cupping (Lingle Method)
Cowboy Coffee
Percolator (no paper filter)
Percolator (paper filter)
Chemex
Clever Dripper
Cafe Solo Brewer
1Gallon+ Commercial Batch Brewer
SCA Certified Home Brewer (200°F >5 min brew time)
Cone-shaped Pour-over (metal filters)
Flat Bottom Auto-Drip Coffee Machines with paper filters
Siphon (Yama
Hario Next
Bodum PEBO)
AeroPress (3+ minute brew)
AeroPress (2 minute brew)
Non-Certified Home Brewer with paper filter
Cone-shaped Pour-over Brewers (paper filter)
Moka Pot
Espresso (home machines. Prosumer and better will use a dedicated burr grinder made for espresso grinding.)
AeroPress (1 minute brew)
Turkish coffee
Country: Nicaragua
Region: Various
Washing Station: Benjamin Cornejo
Producer: Benjamin Cornejo
Elevation: 1000-1600 MASL
Variety: Bourbon, Catimor, Caturra, Typica
Process: Washed
Community Select lots are mostly larger lots of coffee generally blended from various producers from a single community in Nicaragua. These lots offer an increased level of traceability and are a result of small-holder producers banding together in an official or unofficial structure to sell their coffees together.
